Odours and infections are created by Bacteria, Viruses, Mould, Fungi and Volatile Organic Compounds in the air and on surfaces. Washrooms accumulate high levels of harmful Bacteria and Viruses.
With every flush, toilets and urinals force faecal Micro-organisms into the air settling on washroom services. Poor ventilation, shared facilities andpeople who do not wash their hands all add to the hygiene problem. Regular cleaning, disinfecting alone and the use of masking agents cannot control thespread of micro-organisms. In eight hours, a single bacteria cell can multiplyto over 8 million meaning odours prevail and health risks increase.